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工具

这是用于在这个设备上工作的一些常用工具。你可能不需要在每个过程中使用到每个工具。

Background and Identification

A dishwasher is a mechanical device for cleaning dishes and eating-utensils. Dishwashers can be found in restaurants and private homes.

The mechanical dishwasher cleans by spraying hot water, typically between 55 and 75 °C (130 and 170 °F) at the dishes, with lower temperatures used for delicate items

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